Goldreef Steels Ltd specializes in providing innovative and customized solutions for commercial kitchens, cold rooms, and laundry needs. With a strong rapport with our suppliers, we guarantee access to the world’s best equipment tailored for your project. Our commitment to technological innovation ensures we offer contemporary products backed by quality manufacturing processes.
Baine Marie
KSh0.00
Description
- Gently heats or holds food using a water bath (indirect heat)
- Ideal for sauces, soups, custards, chocolate, and pre-cooked dishes
- Common in buffets, hotels, restaurants, and catering lines
- Maintains food at safe serving temperatures (typically 60°C – 90°C)
- Prevents scorching or drying out during long holding periods
Specifications
- Heating Method: Wet-heat (with water) or dry-heat (electric)
- Power Rating: 800 W – 2,200 W depending on size/model
- Temperature Control: Adjustable thermostat or digital controls
- Material: Stainless steel body for hygiene and durability
- Capacity: Supports 1 to 24 GN pans (depending on model size)
Maya / Pre-sale Questions
Need Help? Contact Us via WhatsApp
Reviews
There are no reviews yet.