Freezer Room

Description

• Large-scale cold storage solution designed to store frozen goods at consistently low temperatures
• Ideal for hotels, restaurants, food distributors, meat processors, and pharmaceutical storage
• Maintains temperatures from –18°C to –25°C or lower for long-term preservation
• Built with insulated panels and heavy-duty refrigeration systems for energy efficiency and durability
• Customizable in size, configuration, and door type to suit operational needs

Specifications

• Temperature Range: –18°C to –25°C (adjustable)
• Size/Capacity: Custom-built (typically from 5 m³ to 100+ m³)
• Insulation Panels:
  • Thickness: 100 mm to 150 mm
  • Material: Polyurethane (PU) or Polyisocyanurate (PIR) core
  • Surface: Pre-painted galvanized steel or stainless steel
• Flooring:
  • Anti-slip aluminum or stainless steel
  • Insulated floor panel for temperature retention
• Doors:
  • Hinged or sliding doors with heated seals
  • Manual or automatic options
• Cooling System:
  • Remote or integral compressor unit
  • Air-cooled or water-cooled condenser
• Power Supply: 380V / 3 Phase / 50–60 Hz
• Control Panel:
  • Digital thermostat
  • Temperature alarms
  • Optional remote monitoring
• Lighting: LED interior lights with door-activated switches
• Optional Features:
  • Backup generator compatibility
  • Racking systems
  • Access ramp or floor heating (for frost prevention)